FOOD FESTIVALSmall businesses. Big appetites.

COME HUNGRY.
LEAVE HAPPY.

Restaurants, home bakers, local makers and the next big thing. Find them all around the canopies.

Bring your business

FOOD FESTIVAL 6 PM–11 PMDates to be announcedDirections & visitor information ↗

Festival food stalls around illuminated canopies

Good food tastes better together.

Your business, in the middle of it all

SMALL STALL.
BIG MOMENT.

Your food. Your craft. Your next regular customer.

Food stalls, home bakers, boutiques, attar sellers, artists and independent brands all have a place here.

Choose a stall preference

STANDARD STALL10 × 15FT

10 × 10 ft front
10 × 5 ft kitchen
10 ft walls

YOU BRING THE IDEA.
WE SET THE TABLE.

Electricity connection & lighting

3 chairs for every stall

2 tables for every stall

59 standard stalls and 2 L-shaped corner stalls: N22 and N35. Adjoining units can be discussed with the team.

There’s room at the table

STAY FOR
ONE MORE.

80 tables. 480 chairs. Four 40 × 55 ft canopies in a 100 × 130 ft dining zone. Plus 18 standing tables for the in-between conversations.

See it all

New visualization of the four canopies and dining furniture

FOOD FESTIVAL / THE GROUND220 × 460 ft of possibility

SEE YOU
IN HERE.

Explore the food festival ground, dining canopies and stall layout.

See the full ground below. Choose “Explore in 3D” to rotate and zoom around it.

Architectural view of the food festival ground with green circulation areas

GROUND OVERVIEWAn architectural preview of the proposed site

Design concept. Final fabric, rides and installation details are subject to the event team’s confirmation.

Your place in the festival

THE STALL LAYOUT.

Choose directly on the plan. View stall availability, inclusions and festival facilities alongside it.

Select a numbered stall to view its details. Zoom in for easier selection.

FOOD FESTIVAL

YOUR SPACE.
YOUR NEXT CHAPTER.

Availability awaiting organiser update.

AvailableBookedAwaiting update

SELECTED STALL

Pick your spot.

Click a stall on the plan to see its status and enquire.

61 stalls: East E01–E21 · North N22–N35 · West W36–W61. N22 and N35 are L-shaped corners.
Your stall includes: Electricity, lights, 3 chairs and 2 tables. Standard stall: 10 × 15 ft, with a 10 × 10 ft front and 10 × 5 ft kitchen.
Seating & dining: 480 chairs, 80 tables and 18 standing tables. Four 40 × 55 ft canopies within a 100 × 130 ft dining zone.
Circulation & access: 20 ft central walkways and rear service passage. 10 ft side passages. WC access between W47 and W48.
Fairground & arrival: 220 × 150 ft rear fairground, beyond the top of this plan. A 70 × 35 ft open front area, 40 ft entry and 30 ft exit.

Selecting a stall does not reserve it. Final allocation is confirmed by the organiser.

COME HUNGRY.LEAVE HAPPY.

SMALL STALL.BIG MOMENT.

YOU BRING THE IDEA.WE SET THE TABLE.

STAY FORONE MORE.

SEE YOUIN HERE.